Lunchtime Function Selection Menu

3 Courses plus Coffee £17.50
2 Courses plus Coffee £15.95

Appetisers Melon Stackwith Fruit Coulis and Sorbet Melon and Pineapple Stackwith Black Cherry Syrup Salmon and Spring Onion Potato Cakewith Lemon Mayonnaise Pork and Apple Mini Burgerwith Sage Cream Sauce Prawn Salad Marie Rose Chicken Goujonswith Tomato Salad Twice Baked Cheese and Chive Souffléwith Red Onion Marmalade Cream of Vegetable Soup Cream of Leek and Potato Soup Cream of Tomato and Basil Soup

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Main Courses Chicken Supremewith a Leek and Cheese Sauce Creamed Chicken, Pepper and Mushroom Piewith a Puff Pastry Top Honey Baked Hamwith a Sticky Onion Sauce Lamb Casserolewith a Minted Dumpling Roast Loin of Porkwith Sage and Onion Stuffing, Apple Sauce and Traditional Gravy Roast Turkeywith Sausage and Bacon Roll, Cranberry Sauce and Traditional Gravy Fillet of Salmonglazed with Lemon and Lime Marmalade Breaded Cod Loinwith Tartare Sauce Baked Haddockon a Bed of Chive Creamed Potato with Cheese Sauce Braised Steakwith Yorkshire Pudding and Onion Gravy Steak and Kidney Suet Crust Pie

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Vegetarian Dishes Roasted Vegetablesin Puff Pastry Case Vegetable Potato Cakeswith Tomato and Red Pepper Sauce Vegetable Rogan Joshwith Rice and Naan Bread Gratinated PeppersStuffed with Ratatouille and Cous Cous Mushroom, Asparagus and Cheese Pancake

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Desserts Raspberry Cream Pavlova Fresh Fruit Salad Peach and Sherry Trifle Sticky Banoffi Pie Black Cherry and Chocolate Mousse Christmas Puddingwith Rum Sauce Baked Rice Puddingwith Jam Chocolate Spongeand Custard Apple and Brown Sugar Crumbleand Custard Stilton Potwith Oat Cakes

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Coffee, Cream & Homemade Petit Fours

Price includes Starter, Soup, Main Course, Dessert, Coffee and VAT at the current rate.

ORGANISERS ARE REQUESTED TO CHOOSE A MAXIMUM OF 3 STARTERS, 1 SOUP, 3 MAIN COURSES & 3 DESSERTS 3 WEEKS PRIOR TO FUNCTION DATE & NUMBER OF EACH TO BE ADVISED 2 WEEKS PRIOR TO FUNCTION DATE

Final numbers are required 48 hours before, after which, any cancellation may incur a charge

A non-refundable deposit of £5 per person is required at time of booking.